Recipes

Arancini di Riso

Arancini di Riso

Boil the rice in boiling salted water, until the water completely absorbs, for approximately 15 minutes, then melt the saffron in very little hot water and add it to the cooked rice. Add the chopped …

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Ermes red wholegrain rice with small vegetables

Ermes red wholegrain rice with small vegetables

Put the rice in plenty of lightly salted cold water and boil for 30 minutes. Drain and let the Ermes red wholegrain rice cool. Cook the pepper on a grill or in the oven at 190 ° C then let it cool; …

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Rice Supplì

Rice Supplì

Prepare the filling of the supplì by chopping the chicken livers and brown them in a saucepan with the ground beef, oil, butter and chopped onion. Add the previously soaked, squeezed and chopped …

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Salad with Ribe wholegrain rice

Salad with Ribe wholegrain rice

Put the rice in plenty of lightly salted cold water and boil for approximately 30 minutes. Drain and cool the Ribe wholegrain rice. Put the oil, capers and anchovy fillets in a pan; cook for a few …

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Sushi with salmon and Philadelphia

Sushi with salmon and Philadelphia

Put the Selenio rice into a bowl and rinse it under cold running water 3-4 times, rubbing the rice with your hands to remove excess starch. Drain the rice and place it in a saucepan together with …

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Tasty recipes and ideas in the kitchen from
appetizers to desserts

With the precious contribution of the Ricette e Racconti
blog and the Balin di Castellapertole restaurant (VC).